The Fallot family knows how to keep a secret. They’ve kept their recipe for this mustard under close guard since 1840 when they started making artisanal mustards in Burgundy. We do know that this tantalizing condiment is made from a beautifully melded blend of mustard seeds with verjus -- an acidic juice made from unripe grapes -- and roughly ground using a traditional stone mill that allows the condiment to retain its flavor. Rich and nutty, this coarse grain mustard has a delicious mouth-puckering finish.

Spread this on a sandwich or mix into tuna salad for a peppery sensation. Add this mustard to BBQ sauces or make sauces for salmon and chicken. Add to marinades or vinaigrettes, rub into proteins, and make finishing toppings for grilled vegetables like asparagus.

Fairway Marketplace is brought to you by Fairway Market, a specialty food chain that started back in 1933 with a small fruit and vegetable stand on the Upper West Side of Manhattan. Today, Fairway Market is legendary for its experts and expertise in all things food, and a relentless obsession with quality throughout all of the different departments in its stores. In December of 2011, Fairway launched this online shop, so that we could bring the best of the best of what Fairway offers, at the same great values, to those who don’t live near one of our stores. Why keep all of this foodie goodness to ourselves? That simply would not be fair.