Fire up your cookin’ with our BBQ sauce. No time to bread your cutlets? Tired of boring burgers and dry ribs? Bathe them in BBQ. Feel like a grillin’ good-for-nothing instead of a grill master? Our BBQ sauce will give you the sizzlin’ and searin’ flavor-makin’ skills. Why? Because it comes in shweet and shmokey, as well as hawt, which has a cracked peppercorn kick.
Fairway’s tastemakers created the perfect balance of smokey and authentic barbeque essence with these three flavor profiles. How did we do it? By carefully crafting variations of a recipe that is centered on making small batches. Made with love in Ponca City, Oklahoma, Fairway’s BBQ sauce has an America’s Heartland homemade flair that contains no MSG and is also gluten-free. Baste grilled chicken breasts or marinate chicken pieces with it. Pour it on steaks. Put it in chili. You can get creative with this condiment, too, and add it to mashed potatoes, toss roasted potatoes in it, or use it as a dipping sauce for fries. Don’t be surprised if your entire family develops a burning hunger for this stuff!
