On the eastern coast of Spain -- the Catalan coast -- sits a little fishing village with breathtaking vistas, which is the home to a family-run business that brings you these mouthwatering treats. Established in 1847, modern techniques don’t mar decades of tradition that dictate the painstaking preparation of tantalizingly salty anchovy fillets. Packed in high quality olive oil, these anchovies are succulent, meaty, and intensely flavorful. Not to mention, they are packed with calcium and vitamin A, and are exclusively sold through Fairway, too!

These anchovies are an unforgettable food experience. Meditate on them, as you allow each portion to to melt on your palate. Enjoy them with a cold fino sherry, but eat them with nothing else -- this is the Spanish way. They will quickly become an obsession. Of course, if you're so inclined, use them to top focaccia or to whip up a pasta with garlic and oil.

Fairway Marketplace is brought to you by Fairway Market, a specialty food chain that started back in 1933 with a small fruit and vegetable stand on the Upper West Side of Manhattan. Today, Fairway Market is legendary for its experts and expertise in all things food, and a relentless obsession with quality throughout all of the different departments in its stores. In December of 2011, Fairway launched this online shop, so that we could bring the best of the best of what Fairway offers, at the same great values, to those who don’t live near one of our stores. Why keep all of this foodie goodness to ourselves? That simply would not be fair.