Mother Nature be praised! Seasonal fruit and veggies are finally here at Fairway! Strawberries and blueberries from that farm down the road and leafy vegetables from that gorgeous, lush greenery just miles from the hustle and bustle of NYC! Fairway's not just SEASONAL, we're LOCAL! It's the best of both worlds, and we intend to exult and indulge ourselves in the sweetness of this stuff for as long as it lasts.
Radiant Red Strawberries from Reeves Farms
These no frills, wear-your-seeds-on-the-outside strawberries are straight from your local Reeves Farms in Baldwinsville, NY. Fairway Market is dedicated to bringing you the freshest produce possible, which is why we source from Reeves Farms. The Reeves Farms family produces fresh and nutritious berries using sustainable farming practices, values passed down from generations, and a passion for quality. These radiantly red and wonderfully sweet treasures are your daily dose of essential nutrients and piece of heaven. Take in the aroma and imagine the possibilities: Great for shortcake, ice cream, jams, jellies, smoothies, sauces, pies, yogurt, salads, cereal, wine… at these prices, you can have it all. What are you waiting for?
TOP CROP BLUEBERRIES FROM THE BLUEBERRY CAPITAL OF THE WORLD!
Blueberries are an American treat; a past time of warm weather days. Locally, the NJ Pine Barrens is home to the first cultivated highbush blueberry. Today, New Jersey, though diminutive in size, remains one of the largest producers of highbush blueberries nationwide. Top Crop Blueberry Growers accounts for over 2,000 acres of cultivated blueberries, the majority grown locally in Hammonton, NJ. In every handful of our local-bought blueberries, you will find a combination of a wide range of flavors from honey sweet to tart and tangy. The wonderful summer flavors from New Jersey, The Blueberry Capital of the World! These little ones are also packed with evermore beneficial antioxidants. So as you’re helping your body stay healthy, you’re also helping local farms stay strong.
Fresh & Delicious Veggies from Satur Farms
The life-long skills and expertise of Chef Eberhard Muller and Paulette Satur were a perfect match for the success of Satur Farms. Muller was a professional chef for 30 years in various well-known restaurants, living the sexy fast-paced New York City life. Satur came from her family’s farm in PA and received her degrees in Horticulture and Plant Physiology from Penn State U. They say opposites attract and aren’t we glad of it! When Muller and Satur decided to purchase a small farm in 1997 to grow a few crops for Chef Muller’s restaurant, it must have been a plan devised in culinary heaven. It wasn’t too long before colleagues of Chef Muller were asking to purchase the high quality produce and from there Satur Farms was born. The bright lights of the city dimmed for Chef Muller as he turned his full attention to the sunlit fields of Long Island to make the farm the wealth it is today.
Satur Farms specializes in the cultivation of leafy vegetables, heirloom tomatoes, root vegetables, and herbs. Just looking at the pictures of their gorgeous, lush greenery makes you wish you were a cow. A major part that contributes to the beauty and deliciousness of the crops is the Satur Farms commitment to sustainable farming and organically approved pest control when needed. Fairway Market and Satur Farms share the value for superb quality and care of produce, which is why we bring their products to you daily. Satur Farms is currently harvesting Mesclun, Wild Arugula, Baby Spinach, Mache, Butterhead Lettuces, Frisee, Treviso and Radicchio, Baby Bok Choi, Swiss Card, Colored Beets, Colored Carrots, Colored Cauliflower, Broccoli and Herbs.
