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Recipes

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Jake Cohen’s Apple-Cardamom Galette
Bratwurst & Cabbage
Scrambled Eggs with Paddlefish Roe
Veal Milanese & Arugula Salad
Zucchini Diavolo
Eggplant Stuffed with Ratatouille
Roasted Artichokes, Fingerlings & Purple Potatoes
Gourmet Chicken Enchiladas
Riccioli with Sun-Dried Tomatoes & Mozzarella
Girelle Pasta with Zucchini & Gorgonzola
Foglie d’Ulivo Pasta with Spinach, Chicken and Peppers
Pear Crisp

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