Birds Eye Steamfresh Veggie Pasta Penne with Cheddar Cheese Sauce, 10 oz
$4.99$0.50/oz
Description
Birds Eye Steamfresh Veggie Pasta Penne with Cheddar Cheese Sauce, 10 ozIngredients
Cooked Lentil Zucchini Penne Pasta (Lentil Flour, Water, Zucchini Puree); Water; Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]); Cheddar Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes); 2% or less of Butter (Cream), Cream, Nonfat Milk, Corn Starch, Whey, Salt, Buttermilk, Xanthan Gum, Natural Flavor, Annatto Extract (Color), Citric Acid, Paprika Extract (Color), Turmeric Extract (Color);<170kcal
Calories
<5g
Total Fat
<2g
Total Sugars
<320mg
Sodium
Nutrition Facts
servings pr container
Amount Per Serving
Calories
<170
% Daily Values *
Total Fat<5g
6 %
Saturated Fat<3g
15%
Trans Fat0g
Cholesterol<15mg
5 %
Sodium<320mg
14 %
Total Carbohydrate<20g
7 %
Dietary Fiber<1g
4%
Total Sugars<2g
Added Sugars0g
0%
Protein<10g
0 %
Vitamin D0μg
0 %
Calcium<80mg
6%
Iron<3mg
15 %
Potassium<360mg
8 %
Product Number: 00014500017444
Description
Birds Eye Steamfresh Veggie Pasta Penne with Cheddar Cheese Sauce, 10 ozProduct Number: 00014500017444
Ingredients
Cooked Lentil Zucchini Penne Pasta (Lentil Flour, Water, Zucchini Puree); Water; Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]); Cheddar Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes); 2% or less of Butter (Cream), Cream, Nonfat Milk, Corn Starch, Whey, Salt, Buttermilk, Xanthan Gum, Natural Flavor, Annatto Extract (Color), Citric Acid, Paprika Extract (Color), Turmeric Extract (Color);<170kcal
Calories
<5g
Total Fat
<2g
Total Sugars
<320mg
Sodium
Nutrition Facts
servings pr container
Amount Per Serving
Calories
<170
% Daily Values *
Total Fat<5g
6 %
Saturated Fat<3g
15%
Trans Fat0g
Cholesterol<15mg
5 %
Sodium<320mg
14 %
Total Carbohydrate<20g
7 %
Dietary Fiber<1g
4%
Total Sugars<2g
Added Sugars0g
0%
Protein<10g
0 %
Vitamin D0μg
0 %
Calcium<80mg
6%
Iron<3mg
15 %
Potassium<360mg
8 %
Product Number: 00014500017444