Flour & Meal (36)

Bellino Instant Polenta, 17.6 oz, $3.39

Bellino Instant Polenta, 17.6 oz

Bob's Red Mill Arrowroot Starch, 16 oz, $6.79

Bob's Red Mill Arrowroot Starch, 16 oz Arrowroot Starch is a grain-free ingredient perfect for gluten free baking and for thickening sauces. It's an excellent substitue for cornstarch.

Bob's Red Mill Brown Flaxseed Meal, 16 oz, $3.69

Bob's Red Mill Brown Flaxseed Meal, 16 oz Flaxseed Meal has a mild, nutty flavor and contains a wealth of omega-3 fatty acids. Our flaxseed meal is cold milled to preserve the freshness and nutrition of its precious oils. Dear Friends, Milling flaxseeds is like opening a treasure chest. Flaxseeds contain a wealth of nutrients, but as whole seeds most of these nutritional treasures are locked away. Milling the seeds into meal gives your body access to the amazing nourishment stored within. In order to maintain the integrity of the wholesome nutrients in the flaxseed oil, the seeds must be milled with great care. That is why we don't make compromises or cut corners. Our proprietary flax milling machinery keeps the meal cool, which preserves the freshness of those precious oils. It's not the fastest way, but it's the right way, and it is absolutely worth the time and effort. To your good health, Bob Moore The Science of Today Today, the nutritional data backs up the wisdom of the ancients. There is general agreement among experts of all sorts that folks should consume more omega-3 fatty acids to promote good health. Two tablespoons of Bob's Red Mill Flaxseed Meal offers 2430 mg of omega-3s. What's more, each serving provides 3 grams of fiber. It's no wonder flaxseeds make a wonderful addition to your daily diet. Tested and confirmed gluten free in our quality control laboratory.

Bob's Red Mill Gluten Free 1 to 1 Baking Flour, 64 oz, $15.99

Bob's Red Mill Gluten Free 1 to 1 Baking Flour, 64 oz Tested and confirmed Gluten Free. Make Your Recipes Gluten Free Use this astounding blend in place of wheat flour in your favorite recipes for cookies, cakes, brownies, pancakes, pies, muffins and more.

Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 oz, $4.33

Bob's Red Mill Gluten Free 1-to-1 Baking Flour, 22 oz Bob's Red Mill Gluten Free 1-to-1 Baking Flour is the perfect solution for your gluten free diet! No need to throw out your recipe cards - now you can simply replace wheat flour with Bob's Red Mill Gluten Free 1-to-1 for the perfectly textured, delicous gluten free baked goods such as cookies, cakes, brownies, scones, muffins, and more. Dear friends Gluten free baking has come a long way since my wife Charlee and I were experimenting with gluten free flours in our kitchen over two decades ago. Now we have this miraculous flour blend with the xanthan gum built right in, fine-tuned so that your baking recipes come out perfectly. Check out my favorite recipe with this flour below. There is nothing better than warm chocolate chip cookies fresh from the oven. Happy baking! Bob Moore Tested and confirmed gluten free in our quality control laboratory.

Bob's Red Mill Gluten Free All Purpose Baking Flour, 22 oz, $4.99

Bob's Red Mill Gluten Free All Purpose Baking Flour, 22 oz Our Gluten Free All-Purpose Baking Flour is a favorite of gluten free home bakers and professional bakeries alike. It is made with a nutritious blend of garbanzo bean flour, potato starch, whole grain sorghum flour, tapioca flour and fava bean flour. It can replace wheat flour in a variety of recipes with the addition of xanthan gum or guar gum. This unique flour blend is a favorite of gluten free home bakers and professional bakers alike. Made with a hearty combination of stone ground gluten free grain and bean flours, it's a great choice for gluten free breads, crackers, muffins, cookies and pancakes.

Bob's Red Mill Gluten Free Homemade Wonderful Bread Mix, 16 oz, $5.89

Bob's Red Mill Gluten Free Homemade Wonderful Bread Mix, 16 oz Moist, flavorful gluten free bread for machine or by hand. Great for sandwich bread. Tested and confirmed Gluten Free in our quality control laboratory.

Bob's Red Mill Gluten Free Oat Flour, 18 oz, $7.29

Bob's Red Mill Gluten Free Oat Flour, 18 oz Our Gluten Free Oat Flour is great for baking and is tested to confirm its gluten free status. Our gluten free oat flour is your secret ingredient for incredibly delicious gluten free baked goods. Add to baked goods like pancakes, pie crusts, biscuits and bread, or use it to thicken sauces, soups and gravies. Dear Friends, You may have heard that I eat a bowl of oatmeal every day. That's because I believe in the powerful nutrition of whole grains, and I'm proud to say this gluten free oat flour contains all of the nutrients of the high quality whole grain oats milled to make it. We hope you use this flour to create delicious food, and make memories that will last for a lifetime. To your good health, Bob Moore

Bob's Red Mill Grain Free Paleo Baking Flour, 16 oz, $11.99

Bob's Red Mill Grain Free Paleo Baking Flour, 16 oz We've created this unique blend of nut flours and root starches to make the perfect ingredient for grain-free baking! This paleo-friendly ''all-purpose'' flour is the ideal choice for flatbreads, pizza crusts, crackers, cookies, muffins, cakes, pancakes and brownies. It also makes a great breading for meats and vegetables. Tested and confirmed gluten free. Reasons to Love Bob's Red Mill Paleo Baking Flour Gluten Free 4 Simple Ingredients 10 Gram Net Carbs / Serving (Net Carbs = Total Carbohydrates - Dietary Fiber)

Bob's Red Mill Hazelnut Flour/Meal Natural, 14 oz, $16.99

Bob's Red Mill Hazelnut Flour/Meal Natural, 14 oz Finely ground hazelnuts, excellent for gluten free and paleo baking. Our Hazelnut Flour is made from the best hazelnuts in the world. This gluten free, grain free flour contains 4 grams of carbohydrates per serving. Use Hazelnut Flour to add a naturally sweet, rich flavor to baked goods, or try it as a delicious breading for meats and vegetables. Tested and confirmed Gluten Free in our quality control laboratory. Dear Friends, Pure and simple. Those are the perfect words to describe Bob's Red Mill® Hazelnut Flour. Take a look at the ingredients—or rather, the ingredient. That's right. There's only one: hazelnuts. It doesn't get much simpler than that. And we think that's just how it should be. To your good health, Bob Moore Reasons to Love Hazelnut Flour • Great for baking • Grain free • Gluten free • Paleo friendly

Bob's Red Mill Organic Amaranth Flour, 18 oz, $9.89

Bob's Red Mill Organic Amaranth Flour, 18 oz Amaranth flour has a mild but distinct, sweet, nutty and malt-like flavor It's a delicious way to enhance the flavor and nutrition of baked goods and wonderful for gluten free baking when combined with other fours and starches. Great for flatbread, pancakes and waffles, cookies and more! Tested and confirmed gluten free in our quality control laboratory.

Bob's Red Mill Organic Coconut Flour, 16 oz, $4.39

Bob's Red Mill Organic Coconut Flour, 16 oz Lends baked goods an incomparably rich texture and a unique, natural sweetness. Coconut flour is one of our most popular gluten free flours. Made without sweeteners or sulfites, it's also a good source of fiber. Use it to make delicious grain free pancakes, cookies, cakes and muffins, or as breading for chicken, fish or other proteins. You Can See Our Quality®

Bob's Red Mill Organic Golden Flaxseed Meal, 16 oz, $4.73

Bob's Red Mill Organic Golden Flaxseed Meal, 16 oz Bob's Red Mill brings nutrition to your table with more than just whole grains! Organic Pumpkin Seeds, also known as pepitas, are fresh, flavorful and terrifically crunchy. Our pumpkin seeds are untoasted and unsalted, so you can prepare them just the way you like.

Bob's Red Mill Organic Quinoa Flour, 18 oz, $10.99

Bob's Red Mill Organic Quinoa Flour, 18 oz Bob's Red Mill Organic Quinoa Flour is an excellent ingredient for gluten free baking. It imparts a delicate, nutty flavor in gluten free baking and is versatile for sweet or savory application. We simply mill this flour from the whole quinoa grain. Certified Organic by QAI. We finely grind our quinoa flour from whole grain quinoa, an ancient grain native to the Andes region of South America. Quinoa flour has a delicate, nutty flavor and is perfect for gluten free baking. Tested and confirmed gluten free in our quality control laboratory.

Bob's Red Mill Potato Flour, 24 oz, $7.99

Bob's Red Mill Potato Flour, 24 oz Ground from 100% dehydtrated whole potatoes, our potato flour is perfect for thickening sauces, soups and gravies. Made from whole peeled potatoes, our potato flour attracts and holds water, producing yeast bread with an excellent texture. Use to thicken sauces, gravies and soups, and in gluten free cooking and baking.

Bob's Red Mill Potato Starch, 22 oz, $4.13

Bob's Red Mill Potato Starch, 22 oz Bob's Red Mill Potato Starch is excellent as a thickener for making gravies, sauces, soups or stews. Grain free. Perfect for gluten free baking. Dear Friends, As a boy, I loved helping my grandmother make her famous cinnamon rolls. She told me her secret was simple: always use the very best ingredients. As I grew up, I took her words to heart. I am proud to say my grandmother would approve of the superior potato starch you'll find in this package. It is nothing less than the very best! Happy baking, Bob Moore

Bob's Red Mill Tapioca Flour, 16 oz, $3.79

Bob's Red Mill Tapioca Flour, 16 oz Bob's Red Mill Tapioca Flour, also known as Tapioca Starch, is ground to a powdery fine granulation from the dried roots of the cassava plant. It is gluten free and grain free. Tapioca Flour is great for thickening soups, sauces and fillings and is perfect for baking. Dear Friends, As a boy, one of my greatest Joys was spending time in the kitchen with my grandmother while she made her famous cinnamon rolls. Grandmother told me that the secret to making delicious cinnamon rolls was simple: Always use the very best ingredients. As I grew up, I took her words to heart. I'm committed to providing you with top-quality ingredients, and I am proud to say my grandmother would approve of the superior tapioca flour you'll find in this package. It is nothing less than the very best! Happy baking, Bob Moore

Bob's Red Mill Teff Flour, 20 oz, $7.99

Bob's Red Mill Teff Flour, 20 oz Teff may be the tiniest grain in the world, but it packs some serious nutrition in each little grain. Fiber, iron, calcum, and 7g of protein in each serving! Teff flour is the main ingredient in the Ethiopian dish injera. Our whole grain teff flour is made from the smallest grain in the world. This gluten free ancient grain originated in North Africa and has a light, nutty flavor. Use it to make injera, the traditional Ethiopian flatbread, or in baked goods like cookies, brownies and muffins.

Bob's Red Mill TVP (Textured Vegetable Protein), 12 oz, $4.79

Bob's Red Mill TVP (Textured Vegetable Protein), 12 oz Easy to prepare and takes on the flavor of the recipe to which it is added. Textured Vegetable Protein is an excellent alternative to meat and a vegan source of complete protein. TVP® easily absorbs the flavors of any recipe and makes delicious chili, tacos, meatballs and more. Tested and confirmed gluten free in our quality control laboratory

Ener-G Egg Replacer, 16 oz, $10.99

Ener-G Egg Replacer, 16 oz Ener-G Egg Replacer greatly simplifies baking for people who cannot use eggs. Ener-G Egg Replacer contains No Eggs or Egg Derivatives. It is not nutritionally the same as eggs. Uses Ener-G Egg Replacer is designed for use on baking. It works best in scratch recipes. It will not make scrambled eggs, nor can it be whipped. Although it will work well in some premade commercial mixes, it does not work well in others. Trial and error is the only way to determine its effectiveness with a particular mix. Egg Replacer mimics what eggs do in a baking recipe. It is important to put the batter or dough quickly into a preheated oven to ensure proper action as a delay will reduce the effectiveness of this product. With yeast raised products there is no need to get products containing egg replacer into the oven quickly.

Goya Masarepa Enriched Pre-Cooked White Corn Meal, 35.2 oz, $2.49

Goya Masarepa Enriched Pre-Cooked White Corn Meal, 35.2 oz Indulge your family with homemade delicacies like arepas, com tortillas, pupusas, breads and more. With our pre-cooked Goya® Masarepa, the favorite ingredient in Latin American cuisine, the key component to prepare meals and tasty recipes for any time of the day. You will be able to prepare delicious dishes in the blink of an eye!

King Arthur Baking Company Almond Flour, 16 oz, $13.99

King Arthur Baking Company Almond Flour, 16 oz A versatile addition to your pantry for both conventional and gluten-free recipes this finely ground flour adds nutrition and a nutty flavor to recipes, seamlessly blending into sweet and savory baked goods. Milled from blanched whole almonds, our certified gluten-free almond flour is full of protein, fiber, and good fats. Add it to everything from scones to cakes to cookies to tart crusts for a rich, buttery flavor. And don't stop there! Almond flour is a perfect gluten-free substitute for bread crumbs in savory dishes. Certified gluten-free and kosher. Produced in a dedicated gluten-free manufacturing facility. Comes in a 1 pound resealable bag. Best if stored in the freezer or refrigerator. Founded in 1790, King Arthur is a 100% Employee-Owned Company and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes.

King Arthur Baking Company Gluten Free Measure for Measure Flour, 48 oz, $13.99

King Arthur Baking Company Gluten Free Measure for Measure Flour, 48 oz The one flour for your gluten-free baking; perfect for converting your favorite recipes into gluten-free versions. Simply substitute this flour 1-1 for an easy and convenient swap for conventional flours. Fortified with iron calcium and vitamin B, this carefully tested blend is a must-have for bakers who are new to gluten-free baking or anyone baking gluten-free who wants to enjoy recipes they used to love. Ideal for muffins, cookies, cakes, brownies, pancakes, and other non-yeasted recipes. Comes in a 1 pound re-sealable bag. Certified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG). Certified kosher. Non-GMO Project Verified. 12g of whole grains per serving.

Let's Do Organic Organic Cornstarch, 6 oz, $3.99

Let's Do Organic Organic Cornstarch, 6 oz Let's Do Organic® Cornstarch is a wonderful thickening and stabilizing agent, perfect for making gravies, sauces, custards and so much more! Let's Do Organic Cornstarch has twice the thickening power of flour. When a recipe calls for flour, use half as much cornstarch to thicken your recipe. One tablespoon of cornstarch equals two tablespoons flour. Note: Cornstarch may clump when mixed directly into hot liquids. To avoid clumping, stir cornstarch into an equal amount of cold water to make a slurry, mix it into the liquid you want to thicken and heat as necessary. Organic certification prohibits the use of GMOs and other unwelcome ingredients. Choosing organic foods benefits our farmers, our families and our planet.