Burrito Rice Bowl
Recipe - The Fairway Market Corporate
Burrito Rice Bowl
Prep Time5 Minutes
Servings4
0Ingredients
2 pkg (8.8 oz each) Carolina® Jasmine Rice Naturally Flavored Cilantro Limon
1 cup shredded cooked chicken
1 cup shredded lettuce
1/2 cup shredded Cheddar cheese
1/2 cup halved cherry tomatoes
1/4 cup ranch dressing
1/4 cup guacamole
Directions
1. Prepare rice according to package directions.
2. Divide rice among 4 bowls. Top with chicken, lettuce, cheese and cherry tomatoes.
3. Drizzle ranch dressing over top. Serve with guacamole.
Tip: Substitute pulled pork, shrimp or black beans for chicken.
5 minutes
Prep Time
0 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
A Taste of Thai Jasmine Rice, 35 oz
$7.19$0.21/oz
Swanson Unsalted Chicken Stock, 32 oz
$4.69$0.15/oz
Iceberg Lettuce, 1 each
$2.99
Kraft Shredded Fat Free Cheddar Natural Cheese, 7 oz
$4.99$0.71/oz
Cherry Tomatoes, 1 ct, 1 each
$4.99
Wish-Bone Ranch Dressing, 8 fl oz
$2.49$0.31/fl oz
Yucatan Authentic Flavor Guacamole, 8 oz
$7.99$1.00/oz
Directions
1. Prepare rice according to package directions.
2. Divide rice among 4 bowls. Top with chicken, lettuce, cheese and cherry tomatoes.
3. Drizzle ranch dressing over top. Serve with guacamole.
Tip: Substitute pulled pork, shrimp or black beans for chicken.