Packaged Seafood (48)

ACME Cream Sauce, Herring, 12 Ounce, $5.99

ACME Herring in Cream Sauce, 12 oz This delicacy is great by itself, as a snack, as an appetizer, or as part of your favorite dish.

ACME Herring in Cream Sauce, Smoked Fish, 32 Ounce, $10.99

ACME Herring in Cream Sauce Smoked Fish, 32 oz This delicacy is great by itself, as a snack, as an appetizer, or as part of your favorite dish.

Acme Smoked Fish Classic Brooklyn Smoked Nova, Salmon, 8 Ounce, $20.99

Acme Smoked Fish Classic Brooklyn Smoked Nova Salmon, 8 oz

ACME Smoked Nova, Salmon, 12 Ounce, $30.99

ACME Smoked Nova Salmon Value Pack, 12 oz Astaxanthin is a carotenoid used in the feed of farm raised Atlantic salmon; it is in the same family as vitamin A. Carotenoids are part of the natural diet consumed by salmon in the wild and give salmon its distinctive color.

ACME Snacks Smoked Fish Nova Salmon, Fish, 8 Ounce, $18.79

ACME Snacks Brooklyn Classic Smoked Fish Nova Salmon , 8 oz For perfectly sliced smoked salmon, try our traditional line of Acme Smoked Salmon. Note that this product contains tid-bits of smoked salmon. This product is ideal for creating recipes that contain smoked salmon. Nova snacks can be used on omelettes, salads, quiches, and more.

Acme Wine Sauce, Herring, 32 Ounce, $10.99

Acme Herring in Wine Sauce, 32 oz This delicacy is great by itself, as a snack, as an appetizer, or as part of your favorite dish.

Black Bear Wild Alaskan Smoked, Sockeye Salmon, 8 Ounce, $25.19

Black Bear Wild Alaskan Smoked Sockeye Salmon, 8 oz Sockeyes are very full-flavored, and their flavor is faintly crab - like - in no small part because this fish, also known as a blueback, dines mostly on small crustaceans such as krill. This is why another name for them is ''reds,'' although this could be because they turn bright red when ready to spawn. Sockeyes also are the firmest salmon, possibly because they have the longest migration patterns and range. They can be caught in Bristol Bay, Alaska.

Blue Hill Bay Herring in Wine Sauce, 12 Ounce, $6.99

Blue Hill Bay Herring in Wine Sauce, 12 oz

Blue Hill Bay Organic Naturally Smoked, Salmon, 3 Ounce, $9.99

Blue Hill Bay by Acme Smoked Fish Organic Naturally Smoked Salmon, 3 oz Made with EU Certified Organic Salmon* *The salmon used for the production of this item is sourced from European Union Organic Certified suppliers. USDA National Organic Program does not define standards for products derived from seafood. Traditionally cured smoked salmon made with European Union Certified Organic Salmon. This salmon is smoked with our proprietary blend of North American hardwoods to produce a distinct gourmet experience.

Blue Hill Bay Peppered Smoked, Salmon, 4 Ounce, $7.99

Acme Smoked Fish Blue Hill Bay Peppered Smoked Salmon, 4 oz Astaxanthin is a carotenoid used in the feed of farm raised Atlantic salmon; it is in the same family as Vitamin A. Carotenoids are part of the natural diet consumed by salmon in the wild and give salmon its distinctive color.

Blue Hill Bay Smoked Seafood in Dill Marinade, Herring, 12 Ounce, $6.99

Blue Hill Bay Smoked Seafood Herring in Dill Marinade, 12 oz

Blue Hill Bay Smoked Seafood, Salmon, 4 Ounce, $12.99

Blue Hill Bay Smoked Seafood Salmon, 4 oz Our packaging is 20% smaller and uses less plastic than our previous version to reduce the environmental impact and keep the oceans clean. Since its inception in 2000, the Blue Hill Bay® line has adopted traditional methods of curing and smoking salmon - techniques employed in Europe for generations. Our distinct smoked salmon process begins with the freshest salmon available. After a special dry curing process is completed, sides of salmon are cold smoked with a unique blend of hardwoods. The salmon are trimmed by hand, packed, chilled and delivered to their markets soon after leaving the smokehouse. The Blue Hill Bay® line is complemented by a full assortment of smoked wild salmon and specialty smoked fish such as smoked fish poke bowls, sashimi style smoked salmon, trout, whitefish, wild Alaskan black cod, smoked fish salads and pickled herring. Astaxanthin is a carotenoid used in the feed of farm raised Atlantic Salmon; it is in the same family as Vitamin A. Carotenoids are part of the natural diet consumed by salmon in the wild and give salmon its distinctive color.

Blue Hill Bay Smoked Trout, 5 Ounce, $8.99

Carefully cured and filleted to perfection then slowly smoked and cooked using real hardwood.

Blue Hill Bay Smoked Wild Alaskan Sockeye, Salmon, 3 Ounce, $9.99

Blue Hill Bay Smoked Wild Alaskan Sockeye Salmon, 3 oz Sofi® Gold 2019 presented by Specialty food association®

Blue Hill Bay Smoked, Salmon, 4 Ounce, $12.99

Blue Hill Bay Smoked Salmon, 4 oz Astaxanthin is a carotenoid used in the feed of farm raised Atlantic salmon; it is in the same family as vitamin A. Carotenoids are part of the natural diet consumed by salmon in the wild and give salmon its distinctive color.

Blue Hill Bay Spiced Matjes Herring, 12 Ounce, $6.99

Callebaut White Chocolate, 1 Pound, $12.99

Cape Gourmet Salad Style, Crab Flavored Seafood, 16 Ounce, $4.99

Cape Gourmet Salad Style Crab Flavored Seafood, 1 lb

Chef's Catch Minced, Clams, 1 Pound, $19.99

North Coast Seafoods Chef's Catch Minced Clams, 1 lb Chef's Catch Minced Clams are processed using the time-honored ''hand shuck'' technique because this method produces the highest quality meat. Chef's Catch Clams are guaranteed to be 100% natural. No preservatives of any kind are ever used. The end result is fresher, healthier, sweeter, more tender clams for you to enjoy!

Culinary Reserve Premium Hand Picked Claw, Crab Meat, 1 Pound, $27.99

North Coast Seafoods Culinary Reserve Premium Hand Picked Claw Crab Meat, 16 oz Culinary Reserve™ Pasteurized Crab Meat consistently meets the highest standards of seafood excellence. Our chefs prefer blue swimming crab because of its sweet, delicate and delicious flavor. Our select crabs are harvested in the tropical waters of Asia, cooked, hand picked, pasteurized and packed under our strict quality control process. Impress your guest with our gourmet crab recipes featuring Culinary Reserve Pasteurized Crab Meat.

Culinary Reserve Premium Hand Picked Special, Crab Meat, 1 Pound, $34.99

North Coast Seafoods Culinary Reserve Premium Hand Picked Special Crab Meat, 16 oz Culinary Reserve™ Pasteurized Crab Meat consistently meets the highest standards of seafood excellence. Our chefs prefer blue swimming crab because of its sweet, delicate and delicious flavor. Our select crabs are harvested in the tropical waters of Asia, cooked, hand picked, pasteurized and packed under our strict quality control process. Impress your guest with our gourmet crab recipes featuring Culinary Reserve Pasteurized Crab Meat.

Culinary Reserve Premium Hand Picked Super Lump, Crab Meat, 1 Pound, $56.99

North Coast Seafoods Culinary Reserve Premium Hand Picked Super Lump Crab Meat, 16 oz Culinary Reserve™ Pasteurized Crab Meat consistently meets the highest standards of seafood excellence. Our chefs prefer blue swimming crab because of its sweet, delicate and delicious flavor. Our select crabs are harvested in the tropical waters of Asia, cooked, hand picked, pasteurized and packed under our strict quality control process. Impress your guest with our gourmet crab recipes featuring Culinary Reserve Pasteurized Crab Meat.

Dockside Classics Gourmet Lobster Cakes with Dipping Sauce, 12 Ounce, $7.99

Dockside Classics Gourmet Lobster Cakes with Dipping Sauce, 4 count, 12 oz

Dockside Classics Maryland Style, Crab Cakes, 12 Ounce, $7.99

Dockside Classics Maryland Style Crab Cakes, 4 count, 12 oz