.
Logo
Skip header to page content button
Welcome
Hi GuestSign In or Register
Past Purchases
Favorites
Logo
0
Welcome
KING ARTHUR BAKING COMPANY Unbleached Bread Flour, 5 lbs 12.7% Gluten-Forming Protein Content* *Why gluten-forming protein matters in flour: The amount of gluten-forming protein in flour determines the final structure of your baked goods. Higher protein flour creates more gluten, for a chewier structure, while lower protein flour creates less, for a delicate, finer crumb. Wheat Type: 100% U.S. hard red wheat grown on American farms Protein Content: 12.7% — Selected for high-rising yeast breads Baking with Bread Flour Higher in protein than most, our bread flour strengthens the rise - so your breads are lofty and perfectly textured every time. Try it for pizza crust, too. Quality & Consistency Delicious results, every time! We test bake (yum!) our flour to ensure it meets our strict standards the strictest in the industry. Never Bleached, Never Bromated.® Our flours contain no bleach, no bromate, and no artificial preservatives of any kind. 100% American Grown We support American farmers who produce the best, highest-quality wheat. All of our wheat flour is grown and milled in the United States.
Pantry Baking

KING ARTHUR BAKING COMPANY Unbleached, Bread Flour, 5 Pound

$7.79$1.56/lb

Description

KING ARTHUR BAKING COMPANY Unbleached Bread Flour, 5 lbs 12.7% Gluten-Forming Protein Content* *Why gluten-forming protein matters in flour: The amount of gluten-forming protein in flour determines the final structure of your baked goods. Higher protein flour creates more gluten, for a chewier structure, while lower protein flour creates less, for a delicate...View Full Desciption

Ingredients

Unbleached Hard Red Wheat Flour; Malted Barley Flour;

<110kcal

Calories

0g

Total Fat

0g

Total Sugars

0mg

Sodium
Nutrition Facts
76 servings pr container
Amount Per Serving
Calories
<110
% Daily Values *
Total Fat0g
0 %
Saturated Fat0g
0%
Trans Fat0g
Cholesterol0mg
0 %
Sodium0mg
0 %
Total Carbohydrate<23g
8 %
Dietary Fiber<1g
3%
Total Sugars0g
Added Sugars0g
0%
Protein<4g
6 %
Vitamin D0μg
0 %
Calcium0mg
0%
Iron0mg
0 %
Potassium0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00071012041053

Description

KING ARTHUR BAKING COMPANY Unbleached Bread Flour, 5 lbs 12.7% Gluten-Forming Protein Content* *Why gluten-forming protein matters in flour: The amount of gluten-forming protein in flour determines the final structure of your baked goods. Higher protein flour creates more gluten, for a chewier structure, while lower protein flour creates less, for a delicate...View Full Desciption
Product Number: 00071012041053