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    Cowboy QuesoCowboy Queso

    Cowboy Queso

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    Recipe - The Fairway Market Corporate
    Cowboy Queso
    Cowboy Queso
    Prep Time8 Minutes
    Servings8
    Cook Time20 Minutes
    Ingredients
    King's Hawaiian Pretzel Bites
    ½ lb 90/10 ground beef
    ½ tsp garlic powder
    ½ tsp sweet paprika
    ¼ tsp cayenne pepper
    ¼ medium yellow onion, minced
    ½ jalapeño, minced
    ½ cup black beans
    1 (12-oz) can evaporated milk
    8 oz sharp cheddar cheese, shredded
    8 oz Monterey Jack cheese, shredded
    1 vine-ripened tomato, diced
    2–3 tbsp fresh cilantro, chopped
    Olive Oil
    Directions
    1. Heat a deep skillet over medium heat and add 2 teaspoons of olive oil.
    2. Once hot, add the ground beef and season with garlic powder, paprika, cayenne pepper, and a generous pinch of salt.
    3. Cook for 2 minutes, then add the minced onion and jalapeño.
    4. Continue cooking for another 3 minutes, or until the the onion has softened.
    5. Drain off any excess fat, either by spooning it out or through a fine-mesh strainer. Return the pan to medium heat, add the beans then pour in the evaporated milk, and bring to a gentle simmer.
    6. Simmer for 3 minutes, then turn off the heat.
    7. Add the shredded cheese a little at a time, stirring constantly until fully melted and smooth.
    8. Top the queso with diced tomatoes and fresh cilantro before serving with King's Hawaiian Pretzel Bites!
    8 minutes
    Prep Time
    20 minutes
    Cook Time
    8
    Servings

    Directions

    1. Heat a deep skillet over medium heat and add 2 teaspoons of olive oil.
    2. Once hot, add the ground beef and season with garlic powder, paprika, cayenne pepper, and a generous pinch of salt.
    3. Cook for 2 minutes, then add the minced onion and jalapeño.
    4. Continue cooking for another 3 minutes, or until the the onion has softened.
    5. Drain off any excess fat, either by spooning it out or through a fine-mesh strainer. Return the pan to medium heat, add the beans then pour in the evaporated milk, and bring to a gentle simmer.
    6. Simmer for 3 minutes, then turn off the heat.
    7. Add the shredded cheese a little at a time, stirring constantly until fully melted and smooth.
    8. Top the queso with diced tomatoes and fresh cilantro before serving with King's Hawaiian Pretzel Bites!