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RiceSelect Whole Wheat Orzo 26.5 oz, $12.99
Create wholesome recipes for the whole family with RiceSelect Whole Wheat Orzo. Cooking is an act of self-expression while creating something unique and delicious. Each 26.5 oz. jar includes whole wheat orzo with unforgettable flavors and great versatility. Our whole wheat orzo is sealed in freshness, made with 100% enriched durum semolina wheat, and is quick to prepare, which makes time for all life's adventures. Our orzo is Non-GMO Project verified, certified kosher, and contains no preservatives. With RiceSelect, you've got craftsmanship and sustainability alongside luxury at your side. Discover the RiceSelect difference!
Sfoglini Cascatelli by Sporkful An Original Pasta Shape, 16 oz, $4.99
From the mind of two-time James Beard award winner Dan Pashman, creator and host of the Sporkful food podcast, comes cascatelli (Italian for ''waterfalls''). Launched in 2021 after three years of painstaking development, this unique shape was created in collaboration with the artisans at Sfoglini. Cascatelli is designed to maximize the three qualities by which dan believes all pasta shapes should be judged: ● Sauceability: How readily sauce adheres to the shape ● Forkability: How easy it is to get the shape on your fork and keep it there ● Toothsinkability: How satisfying it is to sink your teeth into it Cascatelli and the shapes quattrotini and vesuvio make up Sfoglini's sporkful collection of pastas. Try them all and experience the next chapter in pasta history!
Sfoglini Organic Cavatelli Pasta, 16 oz, $4.99
Made with Organic Durum Semolina Deep in the heart of Southern Italy, where fresh vegetables and seafood are revered, Cavatelli is a faithful companion. Often called 'orecchie di prete' (priest's ears) these rounded, ridged curves roll into a hollow shape built to hold thicker sauces alongside chunky, seasonal vegetables. Pair with rucola (arugula) and ricotta or sautéed garlic and broccoli.
Sfoglini Organic Radiators Pasta, 16 oz, $4.99
Made with Organic Durum Semolina Traditionally named radiatore after old cast-iron steam radiators, our radiators have nooks and ruffled edges that capture more sauce to offer a superb bite every time. The design development for radiatore dates to the period between the two world wars making it one of the newer shapes in the lineage of dried pasta. Great with chunky tomato sauces, hunks of bacon and sausage, or combine with arugula, tomato and onion.
Sfoglini Organic Zucca Pasta, 16 oz, $4.99
Made with Organic Durum Semolina Plump and round as the end of a zucchini or an open pumpkin, zucca or fioretti ''little flower'' features a pasta pocket that fills up with any red or creamy sauce to deliver a perfect juicy bite.
Tinkyáda Pasta Joy Ready Shells Brown Rice Pasta, 16 oz, $3.99
Tinkyáda Pasta Joy Ready Shells Brown Rice Pasta, 16 oz Not Mushy!® Promising a delightful eating experience Perfect for a light-tasting family meal, for serving your loved ones and guests who are sure to appreciate, with joy! This pasta is made from quality rice and formed to gourmet class. For years, our focus has been on making a pasta from rice that delivers an ultimate enjoyment of pasta. Rice does not contain gluten and is consumed by many that follow a gluten-free diet. To these many, it may be good to know that we specialize in making rice pastas. We do not make products from other grains or cereals. Joy! A rice pasta that cooks like any regular pasta. Award-winning taste. Al dente and not mushy. Its texture, superb.
