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Grilled Corn with Spicy Honey ButterGrilled Corn with Spicy Honey Butter
Grilled Corn with Spicy Honey Butter

Grilled Corn with Spicy Honey Butter

Charred over the grill and slathered in a homemade honey butter, this corn has layers upon layers of flavor thanks to sweet honey, spicy McCormick® Red Pepper and Grill Mates® Roasted Garlic and Herb Seasoning.
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Recipe - The Fairway Market Corporate
GrilledCornwithSpicyHoneyButter.jpg
Grilled Corn with Spicy Honey Butter
Prep Time10 Minutes
Servings4
Cook Time10 Minutes
Ingredients
4 ears fresh corn, husk and silk strands removed
6 tbs unsalted butter, melted, divided
1 tbs honey
1/4 tsp McCormick® Ground Cayenne Red Pepper
2 tbs McCormick® Grill Mates® Roasted Garlic & Herb Seasoning
Directions

1 Mix 3 tablespoons of the melted butter, honey and red pepper in a small bowl until well blended. Set aside. Mix remaining 3 tablespoons butter and Roasted Garlic and Herb Seasoning in small bowl. Brush evenly over corn.

 

2 Grill corn over medium-high heat 10 minutes or until tender and lightly charred, turning occasionally.

 

3 Remove corn from grill. Brush with reserved spicy honey butter mixture. Serve immediately.

 

4 Cooking over a campfire? Place grill grate over top of campfire. Grill corn as directed, rearranging hot coals as needed to maintain even direct heat.

 

Nutritional Information
  • 18 g Total Fat
  • 45 mg Cholesterol
  • 926 mg Sodium
  • 25 g Carbohydrates
  • 3 g Fiber
  • 4 g Protein
10 minutes
Prep Time
10 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
4 ears fresh corn, husk and silk strands removed
Fresh Yellow Corn, 1 each
Fresh Yellow Corn, 1 each
$0.69
6 tbs unsalted butter, melted, divided
Bowl & Basket Sweet Cream Unsalted Butter, 4 count, 16 oz
Bowl & Basket Sweet Cream Unsalted Butter, 4 count, 16 oz
On Sale!
$3.99 was $4.29$3.99/lb
1 tbs honey
Wholesome Pantry Organic Pure Honey, 16 oz
Wholesome Pantry Organic Pure Honey, 16 oz
$6.49$0.41/oz
1/4 tsp McCormick® Ground Cayenne Red Pepper
Morton & Bassett Cayenne Pepper , 2.4 oz
Morton & Bassett Cayenne Pepper , 2.4 oz
$8.99$3.75/oz
2 tbs McCormick® Grill Mates® Roasted Garlic & Herb Seasoning
Hatfield Tuscan Herb Dry Rubbed Pork Tenderloin, 18.4 oz
Hatfield Tuscan Herb Dry Rubbed Pork Tenderloin, 18.4 oz
On Sale! Limit 4
$8.99 was $10.99$0.49/oz

Nutritional Information

  • 18 g Total Fat
  • 45 mg Cholesterol
  • 926 mg Sodium
  • 25 g Carbohydrates
  • 3 g Fiber
  • 4 g Protein

Directions

1 Mix 3 tablespoons of the melted butter, honey and red pepper in a small bowl until well blended. Set aside. Mix remaining 3 tablespoons butter and Roasted Garlic and Herb Seasoning in small bowl. Brush evenly over corn.

 

2 Grill corn over medium-high heat 10 minutes or until tender and lightly charred, turning occasionally.

 

3 Remove corn from grill. Brush with reserved spicy honey butter mixture. Serve immediately.

 

4 Cooking over a campfire? Place grill grate over top of campfire. Grill corn as directed, rearranging hot coals as needed to maintain even direct heat.