Mott’s Mighty Banana BreadMott’s Mighty Banana Bread
Mott’s Mighty Banana Bread

Mott’s Mighty Banana Bread

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Recipe - The Fairway Market Corporate
Mott’sMightyBananaBread.jpg
Mott’s Mighty Banana Bread
Prep Time20 Minutes
Servings16
Cook Time60 Minutes
Calories240
Ingredients
½ cup Mott’s® Mighty Honeycrisp Applesauce
2½ cups all-purpose flour
2 tsp baking powder
2 tsp baking soda
½ tsp ground allspice
4 (2 cups) ripe medium bananas, mashed
1 cup sugar
3 egg whites
2 tbsp vegetable oil
1 tsp vanilla extract
Directions

1. Preheat oven to 375°. Spray 8½ x 4½-inch loaf pan with nonstick cooking spray.

 

2. In large bowl, combine flour, baking powder, baking soda, and allspice.

 

3. In medium bowl, whisk together bananas, sugar, applesauce, egg whites, oil, and vanilla.

 

4. Bake 60 minutes, or until toothpick inserted into center comes out clean.

 

5. Cool in pan 10 minutes.

 

6. Invert onto wire rack. Turn right side up. Cool completely.

 

Nutritional Information

    20 minutes
    Prep Time
    60 minutes
    Cook Time
    16
    Servings
    240
    Calories

    Directions

    1. Preheat oven to 375°. Spray 8½ x 4½-inch loaf pan with nonstick cooking spray.

     

    2. In large bowl, combine flour, baking powder, baking soda, and allspice.

     

    3. In medium bowl, whisk together bananas, sugar, applesauce, egg whites, oil, and vanilla.

     

    4. Bake 60 minutes, or until toothpick inserted into center comes out clean.

     

    5. Cool in pan 10 minutes.

     

    6. Invert onto wire rack. Turn right side up. Cool completely.