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Cheeseburger Tater Tot CasseroleCheeseburger Tater Tot Casserole

Cheeseburger Tater Tot Casserole

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Recipe - The Fairway Market Corporate
Cheeseburger Tater Tot Casserole
Prep Time15 Minutes
Servings8
Cook Time25 Minutes
Ingredients
2 lbs lean ground beef
½ cup diced onion
½ cup chopped pickles
2 tablespoons ketchup
1 tablespoon mustard
½ cup Bowl & Basket Cream Cheese
2 cups Bowl & Basket Sharp Cheddar Cheese, shredded
1 lb Bowl & Basket Frozen Tater Bites
Salt, to taste
pepper, to taste
garlic powder, to taste
Shredded lettuce
Chopped tomato
⅓ cup chopped red onion
Extra chopped pickles
Homemade burger sauce
Directions
  1. Preheat the oven to 400°F and lightly grease a 9x13-inch baking dish.
  2. In a large skillet over medium-high heat, cook the ground beef and diced onion until the beef is browned and the onion is softened. Drain any excess grease, then season with salt, pepper, and garlic powder.
  3. Transfer the cooked beef mixture directly into the prepared 9x13-inch baking dish. Add the ketchup, mustard, and Bowl & Basket Cream Cheese. Stir everything together until creamy and well combined, then spread the mixture into an even layer.
  4. Top with pickles evenly. Sprinkle the Bowl & Basket Sharp Cheddar Cheese evenly over the beef mixture.
  5. Arrange the Bowl & Basket Frozen Tater Bites over the cheese in a single, even layer.
  6. Bake for 20–25 minutes, or until the tater bites are golden and crispy and the cheese is melted and bubbly.
  7. Remove from the oven and finish with shredded lettuce, chopped tomato, chopped red onion, extra chopped pickles, and a drizzle of homemade burger sauce. Enjoy!
15 minutes
Prep Time
25 minutes
Cook Time
8
Servings

Directions

  1. Preheat the oven to 400°F and lightly grease a 9x13-inch baking dish.
  2. In a large skillet over medium-high heat, cook the ground beef and diced onion until the beef is browned and the onion is softened. Drain any excess grease, then season with salt, pepper, and garlic powder.
  3. Transfer the cooked beef mixture directly into the prepared 9x13-inch baking dish. Add the ketchup, mustard, and Bowl & Basket Cream Cheese. Stir everything together until creamy and well combined, then spread the mixture into an even layer.
  4. Top with pickles evenly. Sprinkle the Bowl & Basket Sharp Cheddar Cheese evenly over the beef mixture.
  5. Arrange the Bowl & Basket Frozen Tater Bites over the cheese in a single, even layer.
  6. Bake for 20–25 minutes, or until the tater bites are golden and crispy and the cheese is melted and bubbly.
  7. Remove from the oven and finish with shredded lettuce, chopped tomato, chopped red onion, extra chopped pickles, and a drizzle of homemade burger sauce. Enjoy!
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