Philly Cheesesteak BitesPhilly Cheesesteak Bites

Philly Cheesesteak Bites

Celebrate the big game with these bite size Philly cheesesteak sandwiches topped with creamy melted provolone cheese. They'll score big with friends!
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Recipe - The Fairway Market Corporate
philly cheesesteak bites
Philly Cheesesteak Bites
Prep Time20 Minutes
Servings7
Cook Time20 Minutes
Calories110
Ingredients
24 RITZ Crackers
4 slices rare deli roast beef (about 4 oz.), each cut into 6 pieces
½ cup drained roasted red pepper strips
2 large green onions, cut diagonally into thin slices
4 slices provolone cheese (about 3 oz.), each cut into 6 pieces
Directions
  1. Heat oven to 350°F.
  2. Place crackers in single layer on foil- or parchment-covered baking sheet.
  3. Top with remaining ingredients. Bake 5 to 7 min. or until cheese is melted.

Tips: This recipe can easily be cut in half when serving a smaller group.

Substitute: Prepare recipe using your favorite variety of sliced cheese.

Nutritional Information

Nutrition Information per Serving: 110 Calories, 6 g Total Fat, 2.5 g Saturated Fat, 0 g Trans Fat, 15 mg Cholesterol, 340 mg Sodium, 7 g Total Carbohydrate, 1 g Dietary Fiber, 1g Total Sugars (Includes 1 g Added Sugars), 6 g Protein

20 minutes
Prep Time
20 minutes
Cook Time
7
Servings
110
Calories

Directions

  1. Heat oven to 350°F.
  2. Place crackers in single layer on foil- or parchment-covered baking sheet.
  3. Top with remaining ingredients. Bake 5 to 7 min. or until cheese is melted.

Tips: This recipe can easily be cut in half when serving a smaller group.

Substitute: Prepare recipe using your favorite variety of sliced cheese.