Brunckhorst's Boar's Head Piccante Italian Style Uncured Dry Sausage, 7.5 oz
No Nitrates or Nitrites Added Except for those Naturally Occurring in Sea Salt and Celery Powder.

A blend of hand-trimmed cuts of fork with zesty Italian seasoning and white wine. Dry cured in the manner preferred by master salame makers and aged naturally to perfection for a spicy Mediterranean flavor.

Boar's Head Piccante Italian Style Uncured Dry, Sausage, 7.5 Ounce

$6.99$0.93/oz

Description

Brunckhorst's Boar's Head Piccante Italian Style Uncured Dry Sausage, 7.5 oz No Nitrates or Nitrites Added Except for those Naturally Occurring in Sea Salt and Celery Powder. A blend of hand-trimmed cuts of fork with zesty Italian seasoning and white wine. Dry cured in the manner preferred by master salame makers and aged naturally to perfection for a spicy Mediterranean flavor.

Ingredients

Pork; Sea Salt; Less than 2% of: Turbinado Sugar, Spices, Natural Flavoring, Organic Wine, Lactic Acid Starter Culture.;

<110kcal

Calories

<8g

Total Fat

<500mg

Sodium
Nutrition Facts
servings pr container
Amount Per Serving
Calories
<110
% Daily Values *
Total Fat<8g
12 %
Saturated Fat<2.5g
13%
Trans Fat0g
Cholesterol<10mg
3 %
Sodium<500mg
21 %
Total Carbohydrate<1g
0 %
Protein<8g
16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00042421160680

Description

Brunckhorst's Boar's Head Piccante Italian Style Uncured Dry Sausage, 7.5 oz No Nitrates or Nitrites Added Except for those Naturally Occurring in Sea Salt and Celery Powder. A blend of hand-trimmed cuts of fork with zesty Italian seasoning and white wine. Dry cured in the manner preferred by master salame makers and aged naturally to perfection for a spicy Mediterranean flavor.
Product Number: 00042421160680