Roasts & Briskets (10)

Certified Angus Prime Beef, Boneless Chuck Roast, $27.48 avg/ea

Certified Angus Prime Beef, Boneless Chuck Roast

Certified Angus Beef Prime Center Cut Rib Roast - 2 Rib Order Minimum, $64.37 avg/ea

Certified Angus Beef Prime Center Cut Rib Roast

USDA Choice Beef, Chuck Short Ribs, Bone-In, $17.49 avg/ea

USDA Choice Beef, Chuck Short Ribs, Bone-In

USDA Choice Beef, Brisket, Thin Cut, $33.98 avg/ea

USDA Choice Beef, Brisket, Thin Cut

Certified Angus Beef, Brisket, $33.98 avg/ea

Certified Angus Beef, Brisket

USDA Choice Beef Whole Beef Tenderloin, 8 pound, $199.92 avg/ea

USDA Choice Beef Whole Beef Tenderloin. Average weight 7-9 lbs. Feeds 6 to 10 people. Serving size 6 to 8 oz. per person. Store will trim and tie upon request. Store will slice into tenderloin steaks upon request. When requesting slicing, please specify steak thickness in inches - ½ in., ¾ in., 1 in., 1 ¼ in., 1 ½ in., 1 ¾ in., 2 in. Serving size will vary depending on the slicing thickness.

Beef Bone-In, Hindshank, 1 pound, $8.99 avg/ea

Beef Bone-In, Hindshank, 1 pound

Certified Angus Beef, Boneless, Eye of Round Roast, $33.22 avg/ea

Certified Angus Beef, Boneless, Eye of Round Roast

Certified Angus Beef Prime, Beef Tenderloin, $239.92 avg/ea

Certified Angus Beef Prime, Beef Tenderloin

USDA Choice Beef, Chuck Short Ribs, Bone-In, $8.99 avg/ea

USDA Choice Beef, Chuck Short Ribs, Bone-In