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Alessi Premium Porcini Mushroom Farro, 7 oz, $3.39
Farro, known as the “Mother of all wheat” was so important to the Roman legion that it was sometimes used as currency. This ancient Mediterranean grain was and is still a staple food prized not only for its taste but also for its nutritional value. High in protein and fiber, it is very easy to digest and can be enjoyed in a number of ways. Alessi Farro with Porcini Mushrooms begins with delicious, nutty flavored, whole grain farro. To the farro, we add highly prized, aromatic porcini mushrooms. With a quick twenty minute cooking time, this hearty dish satiates hunger pangs and offers a pleasing texture. Use as a side dish or as a base for a one bowl meal.
Alessi Premium Butternut Squash & Kale Farro, 7 oz, $3.39
Farro, known as the "Mother of all wheat" was so important to the Roman legion that it was sometimes used as currency. This ancient Mediterranean grain was and is still a staple food prized not only for its taste but also for its nutritional value. High in protein and fiber, it is very easy to digest and can be enjoyed in a number of ways. Alessi Farro with Butternut Squash & Kale begins with delicious, nutty flavored, whole grain farro. To the farro, we add the sweet, pumpkin-like taste of winter butternut squash and pair it with the nutritional powerhouse, kale. With a quick twenty minute cooking time, this hearty dish satiates hunger pangs and offers a pleasing texture. Use as a side dish or as a base for a one bowl meal.
Badia Organic Quinoa, 12 oz, $4.49
Quinoa has great benefits: food source of fiber, iron, and protein, it has all nine essential amino acids! Badia Organic Quinoa tastes delicious and is very simple to prepare:nnCombine 2 cups with 1 cup of Badia's Organic Quinoa, bring to a vigorous boil and simmer for 10-12 minutes covered. Add your favorite minced veggies and top with Badia's Organic Tri-Color Sesame Seed.nPro-tip: Use Badia's Chicken Flavored Bouillon to add flavor to the Quinoa.nnBadia Spices manufactures, packages, distributes, a wide array of products for the everyday cooking needs, from spices, herbs, seasoning blends, teas, side dishes, olive oils, and more. Badia is committed to offering the highest quality at the best price.
Alessi Premium Risotto Milanese Style with Saffron and Italian Arborio Rice, 8 oz, $3.39
Italy is Europe's largest producer of rice. The wetlands and cool temperatures of the Lombardi region harbor the ideal conditions for lush rice fields. Resourceful Italians combined rice with many other items common to their area and developed a dish they lay claim to. It is known as "risotto." Rich, creamy risotto is one of Northern Italy's gastronomic delights. The key ingredient in authentic risotto is the short, thick grained rice known as arborio. This rice is the perfect grain for risotto because its texture and cooking properties allow it to retain firmness throughout preparation. Risotto should always be prepared "al dente" which means tender yet firm to the bite. Alessi risotto alla milanese is the classic risotto dish of Milan. Arborio rice is coupled with saffron, the world's most expensive spice. This robust, intensely flavored dish is the most highly regarded of all risottos and is usually served with meats cooked in a red or wine sauce like osso buco.
Bob's Red Mill Organic Farro, 24 oz, $7.99
The Traditional Grain of The Mediterraneann• A hearty grain with a chewy texture and rich, nutty flavorn• Excellent in soups, casseroles, salads and pilafsn• Good source of fiber
Bob's Red Mill Organic Tri-color Quinoa, 13 oz, $7.49
Bob's Red Mill Organic Tricolor Quinoa is a beautiful mixture of whole grain white, red, and black quinoa. Use it as a side dish, in soups, salads, pilafs, or homemade granola bars! Quinoa is a complete protein, offering the amino acids essential to life. Our quinoa has been rinsed and air-dried to remove the naturally-occuring bitter saponins.nnDear Friends,nMy lifelong fascination with whole grains has taken me to the far reaches of the globe. On these journeys I have discovered many delicious treasures—the mighty grains that nourished the world's greatest ancient civilizations. I call them our Grains of Discovery®, and I've brought their stories home to share with you. of quinoa...Native to South America, this amazing plant was domesticated thousands of years ago near Lake Titicaca, high on the plateaus of the Andes. It was a mainstay in the diet of the ancient Incas, who considered it a sacred crop. I hope you enjoy exploring the culinary and nutritional wonders of ancient grains with quinoa and all of our Grains of Discovery®.
Bob's Red Mill Organic White Quinoa, 13 oz, $7.49
Bob's Red Mill Organic Whole Grain Quinoa is gluten free, organic, whole grain, and offers complete protein and numerous minerals. It's ready to eat in just about 30 minutes. Like all our gluten free-labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.
Bob's Red Mill Organic White Quinoa, 26 oz, $12.99
Bob's Red Mill Organic Whole Grain Quinoa is gluten free, organic, whole grain, and offers complete protein and numerous minerals. It's ready to eat in just about 30 minutes. Like all our gluten free-labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.nnTested and confirmed gluten free in our quality control laboratory.
Bob's Red Mill Red Bulgur, 24 oz, $4.49
Bulgur is made from hard red wheat that has been parboiled, dried, and cracked. Use in Tabbouleh, salads, and pilafs.nnThe Traditional Grain of the Middle Eastn• Great in pilaf, porridge and grain bowlsn• The main ingredient in tabboulehn• Quick-cooking whole grain
Bob's Red Mill Wheat Bran, 8 oz, $2.49
Fiber, Vitamins, Minerals, and other health enhancing plant substances.nnWheat bran is the fiber-rich outer layer of the wheat berry, but it's much more than an excellent source of fiber. Enjoy its nutty flavor in baked goods like muffins, quick breads, cookies and pancakes, or sprinkle on casseroles and cobblers before baking.
Bob's Red Mill Whole Grain Millet, 28 oz, $4.39
Whole grain millet has a mild, sweet flavor and quick cooking time.nnThe Traditional Grain of Asian• Has a mild, sweet flavor and quick cooking timen• Unique alternative to rice in salads, pilafs and stir friesn• Add uncooked millet to bread for extra crunch
Bob's Red Mill Whole Grain Teff, 24 oz, $9.99
Teff may be the tiniest grain in the world, but it packs some serious nutrition in each little grain. Fiber, iron, calcum, and 7g of protein in each serving! Use as a side dish or porridge.nnGrains-of-Discovery®nnThe Traditional Grain of Ethiopian• A traditional Ethiopian staple for thousands of yearsn• Mild flavored and excellent in porridge or stewn• Good source of ironnnTested and confirmed gluten free in our quality control laboratory.
Jasberry Coconut Organic Superfood Rice, 7.05 oz, $4.99
Make the Delicious, Nutritious Swap to Superfood Rice Big change starts with a tiny grain of rice 25% less water 50% less seeds Higher earnings for farmers
Jasberry Original Organic Superfood Rice, 7.05 oz, $4.99
Make the Delicious, Nutritious Swap to Superfood Rice Big change starts with a tiny grain of rice 25% less water 50% less seeds Higher earnings for farmers
Lior Buckwheat, 17.6 oz, $4.99
Lior Buckwheat, 17.6 oz Every gourmet chef knows that the most essential part of a dish is the quality of the ingredients. Lior Premium Rice, Grains and Legumes are selectively chosen to be of the highest quality to ensure that you are using superior ingredients to make every meal a delectable one.
Nature's Earthly Choice Organic Italian Pearled Farro, 14 oz, $6.49
Farro is one of the oldest grains cultivated by humans. Originally discovered in the fertile crescent of the Middle East, our Farro is now grown on small family farms in the Umbria region of central Italy. While Farro is a good source of both protein and fiber, what really sets this grain apart is its broad variety of uses. Farro is a softer grain, with a rice-like texture that absorbs the flavor of whatever it is cooked with, making it perfect for almost any meal: a hot breakfast cereal, a hearty soup, a zesty side dish, and everything in between. Just add your favorite fruit, vegetables and seasoning and enjoy! And because our Farro is pearled (which removes the outer husk), it cooks in just minutes.
Near East Roasted Red Pepper & Basil Quinoa & Brown Rice Blend, 4.9 oz, $3.99
This quick and easy to use dish combines a blend of quinoa and brown rice with red bell peppers and basil.
Near East Rosemary & Olive Oil Quinoa & Brown Rice Blend, 4.9 oz, $3.99
This quick and easy to use dish combines a blend of quinoa and brown rice with olive oil and rosemary.
Organic Traditional Quinoa 14.4oz, $9.99
5x More Fiber than white rice* * Quinoa contains 3g of dietary fiber per 45g serving, as compared to 0.6g dietary fiber per 45g serving in unenriched long grain white rice. 100% Royal Bolivian Quinoa Grown in the high elevation of the Andes Mountains for centuries, Royal Bolivian Quinoa is the gold standard. The ideal growing conditions produce larger, easier-to-cook & more delicious seeds than grown in other areas of the world. Give your family the best with Ancient Harvest!
Palmini Hearts of Palm Rice, 12 oz, $4.49
20 Calorie* 4g Carbs* * Per serving Palmini is a low carb and calorie alternative made out of hearts of palm. When this nutritious plant is cut and cooked in the proper way, you'll hardly notice the difference!
RiceSelect Tri-Color Quinoa, Gluten-Free, 22 oz, $12.99
Bring your spontaneous brilliance to the kitchen and create an unforgettable meal with RiceSelect Tri-Color Quinoa! If you're merely using quinoa as a rice substitute, you're missing out on worlds of culinary potential. Quinoa's unmistakable chewiness, subtle flavor profile, and ease of preparation make it a great addition to bold ingredients and experimental cooking techniques. Visually striking, our Tri-Color Quinoa combines all three types of quinoa: red, black, and white and is a naturally gluten free seed. Tri-Color Quinoa is low in fat, cholesterol free, has no additives or preservatives, and is suitable for vegans and vegetarians. RiceSelect Quinoa is available in two other varieties: Red Quinoa & White Quinoa. For your convenience, our RiceSelect Tri-Color Quinoa is Non-GMO Project Verified, Certified Gluten Free, Certified Kosher by Star K, and packaged in a 22oz 100% recyclable, BPA-free jar.
RiceSelect White Quinoa, Gluten-Free, 22 oz, $12.99
Bring your spontaneous brilliance to the kitchen and create an unforgettable meal with RiceSelect White Quinoa! If you're merely using quinoa as a rice substitute, you're missing out on worlds of culinary potential. Quinoa's unmistakable chewiness, subtle flavor profile, and ease of preparation make it a great addition to bold ingredients and experimental cooking techniques. Prepare it as a filling and protein-packed layer for salads and bowls (both sweet & savory), stuffings, or to sauté with vegetables. White Quinoa is low in fat, cholesterol free, has no additives or preservatives, and is suitable for vegans and vegetarians. RiceSelect Quinoa is available in two other varieties: Red Quinoa & Tri-Color Quinoa. For your convenience, our RiceSelect White Quinoa is Non-GMO Project Verified, Certified Gluten Free, Certified Kosher by Star K, and packaged in a 22oz 100% recyclable, BPA-free jar.
