Bob's Red Mill Organic Whole Grain Quinoa, 13 oz

Bob's Red Mill Organic Whole Grain Quinoa, 13 oz

$7.49
$0.58/oz
Certified Organic Organic
Gluten Free Gluten Free
No Artificial Ingredients No Artificial Ingredients
No Added Sugar No Added Sugar
No High Fructose Corn Syrup No High Fructose Corn Syrup
Vegan Vegan
Low Sodium Low Sodium
Heart Health Heart Health
Non GMO Non GMO
Whole Grain Whole Grain
Low Fodmap Low FODMAP
Kosher Certified Kosher
View Dietary & Lifestyle Guides

Ingredients

Organic Whole Grain Quinoa
UPC: 00039978053237

170cal

Calories

1.5g

Total Fat

1g

Total Sugars

0mg

Sodium

Nutrition Facts

8Per recommended serving 1/4 cup (47g)
serving size
47 gram
Amount Per Serving

Calories

170
% Daily Values *

Total Fat1.5g
2 %

Saturated Fat0g
0%
Trans Fat0g

Cholesterol0mg
0 %

Sodium0mg
0 %

Total Carbohydrate32g
12 %

Dietary Fiber5g
18%
Total Sugars1g
Added Sugars0g
0%

Protein6g
0 %

Vitamin D0μg
0 %

Calcium15mg
2%

Iron2mg
10 %

Potassium324mg
6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Brand Information

An employee-owned company Bob's Red Mill Passport to Whole Grain Adventure Circa | 2000 B.C. Dear Friends, My lifelong fascination with whole grains has taken me to the far reaches of the globe. On these journeys, I have discovered many delicious treasures—the mighty grains that nourished the world's greatest ancient civilizations. I call them our Grains of Discovery, and I've brought their stories home to share with you. Like this story of quinoa...Native to South America, this amazing plant was domesticated thousands of years ago near Lake Titicaca, high on the plateaus of the Andes. It was a mainstay in the diet of the ancient Incas, who considered it a sacred crop. I hope you enjoy exploring the culinary and nutritional wonders of ancient grains with quinoa and all of our Grains of Discovery®. To your good health, Bob Moore

Product Detail

Bob's Red Mill Organic Whole Grain Quinoa is gluten free, organic, whole grain, and offers complete protein and numerous minerals. It's ready to eat in just about 30 minutes. Like all our gluten free-labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.

Features

Resealable package

Gluten Free

The Traditional Grain of the Andes

Pre-rinsed and ready to cook

Great in soups and salads

Good source of fiber

Kosher - Pareve

UPC: 00039978053237

Ingredients

Organic Whole Grain Quinoa

170cal

Calories

1.5g

Total Fat

1g

Total Sugars

0mg

Sodium

Nutrition Facts

8Per recommended serving 1/4 cup (47g)
serving size
47 gram
Amount Per Serving

Calories

170
% Daily Values *

Total Fat1.5g
2 %

Saturated Fat0g
0%
Trans Fat0g

Cholesterol0mg
0 %

Sodium0mg
0 %

Total Carbohydrate32g
12 %

Dietary Fiber5g
18%
Total Sugars1g
Added Sugars0g
0%

Protein6g
0 %

Vitamin D0μg
0 %

Calcium15mg
2%

Iron2mg
10 %

Potassium324mg
6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Legal

ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.