Icelandic Provisions Plain Thick & Creamy Skyr Low Fat Yogurt, 5.3 oz
Ingredients
Skyr (Pasteurized Lowfat Milk, Live and Active Cultures)120cal
2.5g
3g
55mg
Nutrition Facts
Calories
Total Fat2.5g3 %
Cholesterol10mg3 %
Sodium55mg2 %
Total Carbohydrate8g3 %
Protein17g34 %
Product Detail
According to the FDA, no significant difference has been found between milk from rBST-treated and non-rBST treated cows. Live and Active Cultures: Including Heirloom Skyr Cultures (Streptococcus Thermophilus Islandicusâ„¢), Lactobacillus Bulgaricus, Bifidobacterium. A Wonderfully Thick and Creamy Traditional Icelandic Yogurt
Features
1.5% Milk Fat
17g Protein
3g Sugar
Grade A
Rich in Protein, Not Sugar
Certified Icelandic Heirloom Cultures
Kosher - Dairy
Ingredients
Skyr (Pasteurized Lowfat Milk, Live and Active Cultures)120cal
2.5g
3g
55mg
Nutrition Facts
Calories
Total Fat2.5g3 %
Cholesterol10mg3 %
Sodium55mg2 %
Total Carbohydrate8g3 %
Protein17g34 %
Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.