Ka-Me Cheese Rice Crackers, 3.5 oz
Description
Celebrating the tastes of Asia Known in Japan as Rice Sembei, rice-based crackers are the most traditional and popular of Japanese snacks. Ka-Me Rice Crackers are made from jasmine rice, providing aromatic fragrance and distinct flavor. Subtly seasoned with traditional Asian flavors and contemporary spices, Ka-Me Rice Crackers contain no artificial flavors or colors, are certified gluten-free and Non-GMO Project Verified. Ka-Me Cheese Rice Crackers can be enjoyed on their own, served with cheeses or dips and are perfect to create small plates for sharing and entertaining.Ingredients
Jasmine Rice; Cheese Seasoning [Maltodextrin, Organic Whey, Organic Cheddar Cheese (Pasteurized Organic Milk, Cheese Culture, Salt, Enzymes), Sea Salt, Natural Flavors, contains 2% or less of: Yeast Extract, Silicon Dioxide to reduce caking, Lactic Acid Powder (Lactic Acid, Calcium Lactate), Citric Acid]; Rice Bran Oil; Yeast Extract; Sea Salt; Soybean Tocopherols (Preservative); Cheese Flavoring; Paprika Color; Annatto Color;<120kcal
<1.5g
0g
<85mg
Nutrition Facts
Calories
Total Fat<1.5g2 %
Cholesterol0mg0 %
Sodium<85mg4 %
Total Carbohydrate<24g9 %
Protein<2g0 %
Vitamin D0μg0 %
Iron0mg0 %
Potassium<30mg1 %
Description
Celebrating the tastes of Asia Known in Japan as Rice Sembei, rice-based crackers are the most traditional and popular of Japanese snacks. Ka-Me Rice Crackers are made from jasmine rice, providing aromatic fragrance and distinct flavor. Subtly seasoned with traditional Asian flavors and contemporary spices, Ka-Me Rice Crackers contain no artificial flavors or colors, are certified gluten-free and Non-GMO Project Verified. Ka-Me Cheese Rice Crackers can be enjoyed on their own, served with cheeses or dips and are perfect to create small plates for sharing and entertaining.Legal
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