Miso Master Organic Traditional Red Miso
Sale Information
Description
Miso Master Organic Traditional Red Miso paste is our best-selling miso because it combines the health benefits of long-term aging with a sweeter, lighter taste than our other long-term varieties. It is aged naturally without temperature control for 12 months in our four-ton, hand-crafted Cypress, Redwood, or Fir barrels. The high soybean content in relation to the rice koji (grain inoculated with aspergillus spores) makes it necessary to age this variety through four full seasons because soybeans are more difficult to ferment, with their high protein and fat content. This gives the aspergillus spores and lactobacillus bacteria sufficient time to break down the complex protein and fat molecules into more digestible constituents. Hand crafted and naturally aged with care and attention to every detail in the mountains of North Carolina using traditional Japanese methods.Ingredients
Organic Whole Soybeans; Organic Handmade Rice Koji (Organic Rice, Koji Spores [Aspergillus Oryzae]); Sun Dried Sea Salt; Blue Ridge Mtn Well Water;<20kcal
0g
<2g
<410mg
Nutrition Facts
Calories
Total Fat0g0 %
Sodium<410mg18 %
Total Carbohydrate<3g1 %
Protein<1g0 %
Potassium<30mg0 %
Sale Information
Description
Miso Master Organic Traditional Red Miso paste is our best-selling miso because it combines the health benefits of long-term aging with a sweeter, lighter taste than our other long-term varieties. It is aged naturally without temperature control for 12 months in our four-ton, hand-crafted Cypress, Redwood, or Fir barrels. The high soybean content in relation to the rice koji (grain inoculated with aspergillus spores) makes it necessary to age this variety through four full seasons because soybeans are more difficult to ferment, with their high protein and fat content. This gives the aspergillus spores and lactobacillus bacteria sufficient time to break down the complex protein and fat molecules into more digestible constituents. Hand crafted and naturally aged with care and attention to every detail in the mountains of North Carolina using traditional Japanese methods.Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.