Air Fryer Beef TaquitosAir Fryer Beef Taquitos
Air Fryer Beef Taquitos
Air Fryer Beef Taquitos
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Recipe - The Fairway Market Corporate
AirFryerBeefTaquitos.jpg
Air Fryer Beef Taquitos
Prep Time40 Minutes
Servings4
0
Calories590
Ingredients
2 tbs vegetable oil
1/2 cup finely chopped red onion
2 cups shredded fully cooked beef brisket or roast, drained of excess liquid
2 tbs Old El Paso Original Taco Seasoning Mix (from 1-oz package)
1/4 cup Water
8 Old El Paso Flour Tortillas For Soft Tacos & Fajitas (6 inch)
2 ripe medium avocados, pitted, peeled and mashed
1 medium jalapeño chile, seeded and finely chopped
1/4 cup finely chopped red onion
2 tbs finely chopped fresh cilantro
1 tsp fresh lime juice
1/4 tsp salt
1/4 cup Shredded Mexican Style 4 Cheese Blend
1/2 cup Old El Paso Creamy Salsa Verde Sauce
Directions

1. In 10-inch skillet, heat 1 tablespoon of the oil over medium heat. Add 1/2 cup red onion; cook and stir 3 to 4 minutes or until softened. Add beef, taco seasoning mix and water; cook and stir 2 to 3 minutes or until mixture is hot and sauce is thickened.

 

2. Brush one side of tortillas with remaining 1 tablespoon oil. Turn over to unoiled side; place about 3 tablespoons beef mixture on bottom third of each tortilla. Roll up tightly.

 

3. Set air fryer to 375°F. Working in two batches, place 4 taquitos seam-side down in air fryer basket, making sure they are not touching. Cook 4 to 6 minutes or until golden brown and crispy on top. Turn taquitos over, and cook 2 to 4 minutes or until golden brown and crispy. Repeat with remaining taquitos.

 

4. Meanwhile, in small bowl, stir together Guacamole ingredients.

 

5. For each serving, place 2 taquitos on a plate, and spoon a dollop of the guacamole on top. Sprinkle with cheese; serve with creamy salsa verde sauce for dipping.

 

EXPERT TIPS We think these air fryer taquitos are delicious with our homemade guacamole, but you can substitute the guacamole with Old El Paso™ Crema Mexicana. If you’re having trouble finding fully cooked brisket at the grocery store, look for refrigerated, fully cooked beef roast. If you like your guacamole spicy, just substitute serrano chile for the jalapeño in this recipe. If you like it even spicier, don’t seed the chile before chopping. Air fryer temperature control settings vary according to brand and model. If your air fryer does not have the exact temperature setting called for in the recipe, consult your manual for suggested temperature settings.

 

Nutritional Information
  • 70 mg Cholesterol
  • 650 mg Sodium
  • 580 mg Potassium
  • 38 mg Carbohydrate
  • 26 g Protein
40 minutes
Prep Time
0 minutes
Cook Time
4
Servings
590
Calories

Shop Ingredients

Makes 4 servings
2 tbs vegetable oil
Bowl & Basket 100% Pure Vegetable Oil, 48 fl oz
Bowl & Basket 100% Pure Vegetable Oil, 48 fl oz
$5.19$0.11/fl oz
1/2 cup finely chopped red onion
Red Onion
Red Onion
$1.56 avg/ea$2.49/lb
2 cups shredded fully cooked beef brisket or roast, drained of excess liquid
Certified Angus Prime Beef Boneless Chuck Roast, 1 pound
Certified Angus Prime Beef Boneless Chuck Roast, 1 pound
$24.98 avg/ea$9.99/lb
2 tbs Old El Paso Original Taco Seasoning Mix (from 1-oz package)
Old El Paso Original Taco Seasoning Mix, 1 oz
Old El Paso Original Taco Seasoning Mix, 1 oz
$1.99$1.99/oz
1/4 cup Water
Poland Spring 100% Natural Spring Water, 16.9 fl oz, 24 count
Poland Spring 100% Natural Spring Water, 16.9 fl oz, 24 count
On Sale! Limit 4
$5.06 was $6.74$0.01/fl oz
8 Old El Paso Flour Tortillas For Soft Tacos & Fajitas (6 inch)
Old El Paso Flour Tortillas for Soft Tacos and Fajitas, 10 count, 8.2 oz
Old El Paso Flour Tortillas for Soft Tacos and Fajitas, 10 count, 8.2 oz
$3.99$0.49/oz
2 ripe medium avocados, pitted, peeled and mashed
Organic Hass Avocado, 1 each
Organic Hass Avocado, 1 each
$2.99
1 medium jalapeño chile, seeded and finely chopped
Jalapeno Pepper, 1 ct, 4 oz
Jalapeno Pepper, 1 ct, 4 oz
$0.75 avg/ea$0.19/oz
1/4 cup finely chopped red onion
Red Onion
Red Onion
$1.56 avg/ea$2.49/lb
2 tbs finely chopped fresh cilantro
Organic Cilantro, 1 each
Organic Cilantro, 1 each
$1.99
1 tsp fresh lime juice
Bagged Limes - 2lb, 2 pound
Bagged Limes - 2lb, 2 pound
$5.99$3.00/lb
1/4 tsp salt
Morton Salt, Plain, 26 Ounce
Morton Salt, Plain, 26 Ounce
$2.19$0.08/oz
1/4 cup Shredded Mexican Style 4 Cheese Blend
Sargento Shredded Nacho & Taco Natural Cheese with Authentic Seasonings, 8 oz
Sargento Shredded Nacho & Taco Natural Cheese with Authentic Seasonings, 8 oz
$4.99$0.62/oz
1/2 cup Old El Paso Creamy Salsa Verde Sauce
Stonewall Kitchen Salsa Verde, 16 oz
Stonewall Kitchen Salsa Verde, 16 oz
$7.99$0.50/oz

Nutritional Information

  • 70 mg Cholesterol
  • 650 mg Sodium
  • 580 mg Potassium
  • 38 mg Carbohydrate
  • 26 g Protein

Directions

1. In 10-inch skillet, heat 1 tablespoon of the oil over medium heat. Add 1/2 cup red onion; cook and stir 3 to 4 minutes or until softened. Add beef, taco seasoning mix and water; cook and stir 2 to 3 minutes or until mixture is hot and sauce is thickened.

 

2. Brush one side of tortillas with remaining 1 tablespoon oil. Turn over to unoiled side; place about 3 tablespoons beef mixture on bottom third of each tortilla. Roll up tightly.

 

3. Set air fryer to 375°F. Working in two batches, place 4 taquitos seam-side down in air fryer basket, making sure they are not touching. Cook 4 to 6 minutes or until golden brown and crispy on top. Turn taquitos over, and cook 2 to 4 minutes or until golden brown and crispy. Repeat with remaining taquitos.

 

4. Meanwhile, in small bowl, stir together Guacamole ingredients.

 

5. For each serving, place 2 taquitos on a plate, and spoon a dollop of the guacamole on top. Sprinkle with cheese; serve with creamy salsa verde sauce for dipping.

 

EXPERT TIPS We think these air fryer taquitos are delicious with our homemade guacamole, but you can substitute the guacamole with Old El Paso™ Crema Mexicana. If you’re having trouble finding fully cooked brisket at the grocery store, look for refrigerated, fully cooked beef roast. If you like your guacamole spicy, just substitute serrano chile for the jalapeño in this recipe. If you like it even spicier, don’t seed the chile before chopping. Air fryer temperature control settings vary according to brand and model. If your air fryer does not have the exact temperature setting called for in the recipe, consult your manual for suggested temperature settings.