Cheesecake ParfaitsCheesecake Parfaits
Cheesecake Parfaits

Cheesecake Parfaits

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Recipe - The Fairway Market Corporate
Cheesecake Parfaits
Cheesecake Parfaits
Prep Time5 Minutes
Servings10
0
Ingredients
2 pkg (8 oz. each) PHILADELPHIA Cream Cheese, softened
1/4 cup sugar
2 tbsp milk
1 tsp zest and 1 Tbsp. juice from 1 lemon
1-1/2 cups thawed COOL WHIP Whipped Topping
15 square shortbread cookies, crushed
4 cups strawberries, quartered
1 cup blueberries
Directions
  1. Beat cream cheese, sugar, milk, lemon zest and juice in medium bowl with mixer until blended. Gently stir in COOL WHIP.
  2. Reserve about 3 Tbsp. cookie crumbs. Spoon 1 Tbsp. of the remaining cookie crumbs into each of 10 parfait glasses; top with 2 Tbsp. cream cheese mixture. Cover with layers of strawberries, remaining cookie crumbs, remaining cream cheese mixture and blueberries.
  3. Sprinkle with reserved cookie crumbs.
5 minutes
Prep Time
0 minutes
Cook Time
10
Servings

Shop Ingredients

Makes 10 servings
2 pkg (8 oz. each) PHILADELPHIA Cream Cheese, softened
Philadelphia Original Cream Cheese, 8 oz
Philadelphia Original Cream Cheese, 8 oz
$5.39$0.67/oz
1/4 cup sugar
Sugar in the Raw Turbinado Cane Sugar, 32 oz
Sugar in the Raw Turbinado Cane Sugar, 32 oz
$4.99$2.49/lb
2 tbsp milk
WILLAS WILLA OAT MLK ORIG
WILLAS WILLA OAT MLK ORIG
$6.99$0.22/fl oz
1 tsp zest and 1 Tbsp. juice from 1 lemon
Fresh Lemon, each
Fresh Lemon, each
$0.79
1-1/2 cups thawed COOL WHIP Whipped Topping
Cool Whip Original Whipped Topping, 8 oz
Cool Whip Original Whipped Topping, 8 oz
$3.59$0.02/g
15 square shortbread cookies, crushed
Keebler Sandies Classic Shortbread Cookies, 11.2 oz
Keebler Sandies Classic Shortbread Cookies, 11.2 oz
On Sale! Limit 4
$4.90 was $5.19$0.44/oz
4 cups strawberries, quartered
Dole Sliced Strawberries, 14 oz
Dole Sliced Strawberries, 14 oz
On Sale! Limit 4
$4.43 was $5.49$0.32/oz
1 cup blueberries
Jumbo Blueberries, 9.8 oz
Jumbo Blueberries, 9.8 oz
$6.99$0.71/oz

Directions

  1. Beat cream cheese, sugar, milk, lemon zest and juice in medium bowl with mixer until blended. Gently stir in COOL WHIP.
  2. Reserve about 3 Tbsp. cookie crumbs. Spoon 1 Tbsp. of the remaining cookie crumbs into each of 10 parfait glasses; top with 2 Tbsp. cream cheese mixture. Cover with layers of strawberries, remaining cookie crumbs, remaining cream cheese mixture and blueberries.
  3. Sprinkle with reserved cookie crumbs.